For printable version of Lunch Menu
Click
Here.
APPETIZERS
$8.95 Artichoke Hearts Francias
Fresh Artichoke hearts
lightly egg battered and sautéed in our white wine and lemon butter
sauce.
$8.95
Mozzarella En Corozza
Triangle shaped fried
mozzarella accompanied with our homemade marinara sauce.
$10.95
Fried Calamari
(BEST
in NJ) Served in our homemade marinara or fra’diavlo sauce.
$12.95 Balsamico.
$10.95 Homemade Roasted Peppers & Fresh Mozzarella
Accompanied with a dash of our balsamic reduction and extra
virgin olive oil.
SUPER SALADS
Add $4.00 for each shrimp, sausage or chicken
breast.
$10.95 Main Street
Mango Salad
Garden greens, walnuts, fresh diced
tomatoes, peppers, red onions, red onions and fresh mozzarella tossed in
our homemade raspberry vinaigrette.
$9.95 Baby green Salad
A melange of fresh mixed baby greens garnished with pignoli nuts,
walnuts, gorgonzola, cheese and raisins, tossed with our homemade
vinaigrette.
$9.95
Mediterranean Salad
Grilled eggplant and zucchini with cucumbers, peppers, onions, tomato
and chick peas tossed in our lemon vinaigrette with fresh mozzarella and
a touch of balsamic reduction.
$9.95 Caesar Salad
Fresh cut
romaine served with seasonal homemade bread crumbs and tossed with our
famous Caesar dressing.
$9.95 Caserta Salad
Baby
arugula leaf tossed with sliced almonds, grapes, cherry tomato and goat
cheese in our mango dressing.
SANDWICHES
$10.95 Skirt Steak
Sauteed with portabella mushrooms, romaine
lettuce, provolone cheese and a touch of honey mustard.
$9.95
Chicken Italiano
Grilled chicken, homemade roasted peppers
and fresh mozzarella with a touch of our balsamic reduction.
$9.95 Sausage and Peppers
Sauteed with onions and our marinara sauce.
VEGETARIAN
SELECTIONS
$12.95 Eggplant Rollatini
Thinly sliced eggplant stuffed with ricotta
cheese and smothered with our homemade marinara
.
PASTA
$8.95 Basil Marinara
Oil and Garlic
$10.95
Angus Meat Bolognese
Homemade Gnocchi Napolitano (marinara & fresh mozzarella)
$12.95 Rigatoni
with broccoli rabe and sausage
With touch marinara
Red or White Clam Sauce Vodka (peas & prosciutto)
CHICKEN/VEAL/PORK
TENDERLOIN
$12.95 Chicken Neolia
(Chef Julio's recipe)
Cubed chicken breasts sautéed
with hot cherry peppers, kalamata, green olives and garlic in our spicy
demi sauce.
[SPICY]
$12.95 Chicken Katrina
Pounded chicken
breasts layered with eggplant, ricotta cheese, sliced tomato and melted
mozzarella in our pink cream sauce.
$14.95 Veal Bistro
(Christopher's Recipe)
Wrapped
with fresh asparagus, mozzarella and imported proscuitto in our porcini
mushroom sauce.
$14.95 Pistachio Pork
(Our
Signature Dish) Pistachio encrusted pork tenderloin served in
our gorgonzola cheese
sauce.
Each entree, excluding sandwiches
and wraps is accompanied with a freshly made house salad or homemade
soup.
Side House Salad - $1.00
Homemade Soup - $2.00 (small)
$4.00 (large)
17% pre tax gratuity will be added
to tables of 8 or more and please note that prices are subject to change
without notice.
All seafood and meats are butchered daily
on the premises. We make all our dressings and sauces at the time of
order.
Let
us cater your next gathering or call us for take out and if you can’t
dine with us, call Delivery Now @ 908-707-8077 for delivery right to
your door