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APPETIZERS
$9.95 Artichoke Francias
Fresh Artichoke hearts
lightly egg battered and sautéed in our white wine and lemon butter
sauce.
$10.95
Shrimp Sambuca
Large shrimp sauteed
in our famous sambuca cream sauce.
$10.95
Fried Calamari
(BEST
in NJ) Served in our homemade marinara or fra’diavlo sauce.
$11.95 Balsamico.
$11.95 Calamari Balsamico/$12.95 Calamari w/Hot
CherryPepper Balsamico
Fried Calamari sauteed in balsamic reduction.
$8.95 Garlic Bread Stack
(Christopher’s Creation) Served with our secret scrumptious melted cheese
sauce.
$8.95 Mozzarella Corrozza
Lightly
battered fried mozzarella wedges sprinkled with parmagiana and served
with our homemade marinara sauce.
$8.95 Eggplant Rollatini
Thinly sliced eggplant stuffed with ricotta
cheese and smothered with our homemade marinara.
$9.95 Clams Oreganato
Fresh Clams
sautéed with seasoned bread crumbs, served in our white wine and lemon
sauce.
$10.95 Homemade Roasted Peppers& Fresh Mozzarella
Served with
a touch of our balsamic reduction and extra virgin oil
$7.95 Sautéed Broccoli Rabe or Spinach
Sautéed
with white wine and garlic with a touch of marinara
SALADS
$9.95 Main Street
Mango Salad
Garden greens, walnuts, fresh diced
tomatoes, peppers, red onions, red onions and fresh mozzarella tossed in
our homemade raspberry vinaigrette.
$9.95 Baby Green Salad
A melange of fresh mixed baby greens garnished with pignoli nuts,
walnuts, gorgonzola, cheese and raisins, tossed with our homemade
vinaigrette.
$9.95 Caesar Salad
Fresh cut
romaine served with seasonal homemade bread crumbs and tossed with our
famous Caesar dressing.
$9.95 Caserta Salad
Baby arugula leaf tossed
with sliced almonds, grapes, cherry tomato and goat cheese in our mango
dressing.
FROM
THE GRILLE
Served with a vegetable
and starch and a choice of either soup or Main Street Bistro
Side salad.
We only use Angus Beef-USDA
inspected, all natural hormone and drug free beef.
$29.95 New York Strip Steak
Grilled and served with our homemade sauce
of choice.
$34.95 Fillet Mignon
Grilled and served with our homemade sauce
of choice.
ENTREES
All entrees are served
with a Main Street Bistro side salad or homemade soup, sautéed
vegetables and starch of the day
Chicken
$18.95 Chicken Neolia
(Chef Julio's recipe)
Cubed chicken breasts sautéed
with hot cherry peppers, kalamata, green olives and garlic in our spicy
demi sauce.
[SPICY]
$18.95 Chicken Sabrina
Pounded chicken breasts layered with thinly sliced eggplant, ricotta cheese,
tomato, Portobello and melted mozzarella in our lemon butter sauce.
$18.95
Chicken Rollatini
Thinly pounded chicken breasts stuffed with proscuitto di
parma, mozzarella and spinach then wrapped in bacon and served in our
own mushroom and marsala wine sauce.
$18.95
Chicken
Balsamico
Pounded chicken breats, sautéed with garlic, tomato and fresh basil in
our balsamic vinegar sauce served over sautéed spinach.
$18.95
Chicken
Rosalie
Cubed white meat sautéed with sausage, capers, minced
anchovies, rosemary and garlic in our white wine sauce
Chicken or Veal
Marsala, Franchaise, Parmegiano or Picatta $16.95/$17.95
Pasta
$18.95
Fussili Pomodoro
Long
twisting pasta served with San Marzano tomato, proscuitto di parma,
onion and basil in our white wine and garlic sauce.
$17.95
Penne Ferdenzi
Penne pasta served in
our famous vodka sauce with diced chicken, peas and imported prosciutto
$16.95 Stuffed Rigatoni
Wide pasta noodles
stuffed with ricotta and mozzarella cheese in our madeira wine and wild
mushroom demi sauce with a touch of fresh mozzarella.
$16.95 Penne di Cicci
(vegetarian)
Wheat pasta served with mixed diced
fresh vegetables in our sherry wine sauce.
$16.95 Gnocchi Rosa (vegetarian)
Potato pasta served
with diced grilled eggplant in our garlic and oil sauce.
$15.95 Penne Vodka
Served with sautéed
peas and prosciutto in our vodka sauce.
$14.95 Homemade Meat Lasagna
Served with our
homemade marinara sauce.
$14.95 Linguini and Meatballs
Angus beef meat balls
served with our homemade marinara sauce.
$14.95 fettuchini Carbonara
Homemade Pasta served
with diced pancetta and onion in our cream sauce.
Seafood
$24.95 Tilapia Nicola
Pan seared with crab
meat and panko in our famous sambuca cream sauce.
$24.99 Stuffed Shrimp
Stuffed with brandy
seasoned crab meat in our lemon butter sauce.
$24.95 Salmon Pomodoro
Sautéed with san
marzano tomatoes, basil and garlic in our light marinara sauce.
$24.95 Tilapia Porzia
(Christopher’s Family
Recipe) Sautéed with diced shrimp, cherry tomatoes and asparagus in our
garlic wine sauce.
Veal
All veal is thinly tenderized and
we use USDA inspected, hormone and drug free natural veal
$19.95 Veal Milanese
Lightly breaded and
served with diced red onion, tomato and fresh mozzarella with our house
dressing or lemon vinaigrette.
$19.95 Veal Bistro
(Christopher’s recipe)
Thinly pounded veal wrapped with fresh asparagus, mozzarella and
imported proscuitto in our porcini mushroom sauce.
$19.95 Veal Sinatra
(Christopher’s
Grandfather’s recipe) Thinly pounded veal grilled and served over our
vegetable risotto with a touch of our balsamic reduction.
$19.95
Veal Carletta
Thinly pounded veal
sautéed with grilled eggplant, sun dried tomato, fresh mozzarella in our
own sherry wine sauce .
$19.95
Veal
Saltimbocco
Sautéed
with prosciutto, mozzarella and spinach in our marsala wine sauce.
Pork
$22.95 Pistachio Pork
(Our
Signature Dish) Pistachio encrusted pork tenderloin served in
our gorgonzola cheese
sauce.
All entrees are served with a side
salad or homemade soup, sautéed vegetables and starch of the day
17% pre tax gratuity will be added
to tables of 8 or more and please note that prices are subject to change
without notice.
All seafood and meats are butchered daily
on the premises. We make all our dressings and sauces at the time of
order.
Let
us cater your next gathering or call us for take out and if you can’t
dine with us, call Delivery Now @ 908-707-8077 for delivery right to
your door